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Valentine's Night Prix FixeA Romantic Valentine's Dining Experience February 14th Executive Chef Michael Ross $150 Per Person (Plus Tax & Gratuity) *Drinks additional


The Prelude



Silky Lobster Bisque
Kissed With Aged Sherry + Tender Lobster Meat


Baby Iceberg Wedge Salad
Blushing Tomatoes + Savory Red Onion + Rich Pt. Reyes Blue Cheese + Sweet & Smoky Bacon + Luscious Red Wine Ranch


Ruby & Gold Beets
Bibb Lettuce + Creamy Goat Cheese + Pistachios + Orange + Supple Citrus Vinaigrette


Tuna Tartare
Fresh Scallion & Chives + Sesame Seeds + Delicate Lemon-Truffle Dressing + Sultry Dashi Aioli + Chips


Creamy Burrata
Smoky Mediterranean White Bean & Roasted Tomato Dip + Briny Olives + Sweet Peppers + Parsley + Toasted Almonds + Pomegranate Jewels + Warm Flat Bread


Classic Italian Meatballs
Slow Simmered In Tomato Sauce + Creamy Ricotta + EVO + Fresh Herbs


Fried Flirty Local Oysters
Caper Remoulade Sauce + Baby Arugula Salad


Giant Succulent Shrimp Cocktail (4)
Cocktail Sauce + Lemon


Local Irresistible Oysters
A Delicious Dozen + Bold Cocktail Sauce + Mignonette + Lemon



The Heart of the Evening



Butter Bathed Lobster
Velvety Lobster Risotto + Intense Lobster Sauce + Intoxicating Truffle Essence


Pan Seared Tender Halibut
Wild Mushrooms + Sweet Leeks + Shrimp + Delicate Potatoes + Intense Lobster Glaze


Pan Roasted Wild Salmon
Fragrant Coconut-Cilantro Rice + Asparagus + Tropical Mango Salsa + Passionate Passionfruit Puree


Root Beer Braised Tender Short Ribs or Beer
Silken Mashed Potatoes + Baby Carrots + Drunken Cherries


Mafaldine
Intertwined With Lobster & Crabmeat + Spinach + Tomatoes + Luscious Lemon Butter Sauce


Rigatoni Alla Vodka
Bold & Indulgent Medley Of Prosciutto + Pancetta + Soprasata + Coppa + Onions + Shallots + Pecorino + Basil


Heart-Shaped Lobster Ravioli
Tender Lobster Meat + Cherry Tomatoes + Pink Sauce + Creamy Burrata


Grilled Juicy Lamb Chops
Mini Greek Salad + Warm Flatbread + Tangy Greek Yogurt


Grilled Pork Chop
Cipollini Onions + Spicy Cherry Peppers + Fingerling Potatoes + Bitter-Sweet Balsamic Glaze


Elegant & Tender Filet Mignon
Wild Mushroom Demi-Glace + Seductive Truffle Butter + Asparagus + Fingerling Potatoes


Ribeye Steak 24oz
Deep & Rich Bone Marrow + Captivating Bone Marrow Butter + Asparagus + Fingerling Potatoes


Roasted Honeynut Squash
Black Lentil “Pilaf” + Sweet Potato Puree + Pomegranate Jewels + Toasted Pumpkinseeds + Syrupy Pomegranate Molasses



Sweet Endings
Regular or Decaf Coffee or Tea Included


Dessert Lover's Valentine's Day Dessert
Our Pastry Chef’s Decadent Celebration Of Romance On A Plate


Chocolate Passion Cake
Rich Chocolate Mousse + Silky Ganache + Espresso Anglaise + Brandy Kissed Cherries + Teasing Swirl Of Whipped Cream + Drizzle Of Cherry Syrup


Enchanted Ice Cream Sundae For Two
Bananas + Strawberries + Praline Sauce + Pecans + Banana-Fudge-Praline Gelato + Whipped Cream + Perfect For Sharing


Gelato or Sorbet
3 Luscious Scoops Of Today’s Tempting Indulgent Flavors

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