Thanksgiving Menu
Two seatings: 2 p.m. & 5 p.m.
$75 per person plus tax & gratuity
For parties of 6 or more, connect with a member of our team during business hours by calling our restaurant at 631-837-5267
First Course
Harvest Soup
Butternut Squash + Sweet Potato + Cauliflower + Apples + Onions + Coconut Milk + Autumn Spice
Caesar Salad
Baby Gem Lettuce + Red Endive + Caesar Dressing + Shaved Pecorino/Croutons
Classic Italian Meatballs
Ricotta + EVO + Herbs
Jumbo Shrimp Cocktail
Cocktail Sauce + Lemon
Baby Kale Salad
Roasted Butternut + Squash/Pears + Apples + Pomegranates + Pecans + Pomegranate Vinaigrette
Main Menu
Roast Turkey
Sage & Sausage Stuffing + Sweet Potato + Mashed Potatoes + Green Beans + Cranberry Sauce + Turkey Gravy
Root Beer Braised Short Ribs Of Beef
Mashed Potatoes + Baby Carrots + Brandied Cherries
Pan Roasted Organic Salmon
Cilantro-Coconut Rice + Mango Salsa + Passionfruit Sauce
Florida Red Snapper
Brussels Sprouts + Shallots + Dried Cranberries + Pumpkinseeds + Apples + Maple-Cider Glaze
Butter Poached Lobster
Lobster Risotto + Intense Lobster Sauce | Truffle Essence ($10 Supplement)
Grilled Lamb Chops
Mini Greek Salad + Flatbread + Greek Yogurt
Mezzi Rigatoni
Spicy Italian Sausage + Peas + Tomatoes + Tomato-Cream Sauce + Shaved Pecorino
Dessert
Vanilla Bean Cheesecake
Candied Pistachios + Candied Orange Peel + Crème Anglaise + Whipped Cream
Pumpkin Pie
Whipped Cream + Caramel Sauce
Chocolate-Chocolate Brownie
Chocolate Mousse + Chocolate Sauce Served Warm
Gelato Or Sorbet
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