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This menu is available for Lunch and Dinner on Monday, March 16th, and Tuesday, March 17th.
$55 per guest
(Not including tax & gratuity)
Guinness Or Special Cocktail
Entrée
Choice of OneCorned Beef & Cabbage
Carrots+Grainy Mustard+Irish Soda BreadShepherd’s Pie
Ground Lamb+Onions+Carrots+Peas+Mashed PotatoesDessert
Guinness Chocolate Cheesecake
Irish Whipped Cream+Pistachio Topping+Guiness Caramel CremeDrinks
Choice of OneGuinness
Irish Gold Whiskey Sour
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